Specialty seafood of Shimokita Peninsula
Fresh seafood abundantly caught in Shimokita Peninsula.
Shimokita Peninsula is a treasure trove of specialty seafood. It is famous for being a production area of sea urchin, scallops, squid, and strait salmon, all of which are first-class products. There are also many reasonably priced shops where you can enjoy the local seafood specialties, so feel free to experience the specialty seafood of Shimokita!