Atsugi is a place where you can enjoy ayu dishes. From June to October, the ayu fishing season, you can taste fresh dishes such as grilled salted ayu. There are also restaurants where you can enjoy kaiseki cuisine that utilizes local ingredients along with ayu. Please visit when you are sightseeing.
Atsugi is a place where you can enjoy ayu dishes. From June to October, the ayu fishing season, you can taste fresh dishes such as grilled salted ayu. There are also restaurants where you can enjoy kaiseki cuisine that utilizes local ingredients along with ayu. Please visit when you are sightseeing.