Many daidai oranges are harvested in the mountains of Atami, and it has become a brand called "Atami Daidai". Daidai is not eaten as it is, but is used as a supporting role in seafood dishes, and there are many restaurants in Atami where you can enjoy dishes using daidai.
Many daidai oranges are harvested in the mountains of Atami, and it has become a brand called "Atami Daidai". Daidai is not eaten as it is, but is used as a supporting role in seafood dishes, and there are many restaurants in Atami where you can enjoy dishes using daidai.