Hamo (conger eel) is a summer specialty. Anan city boasts the highest catch of conger eel in Japan, and the quality of the caught conger eel is also known to be very good. You can feel the firm sweetness of the conger eel after its crispy texture, making it the best fish to enjoy with tempura or katsu.
Hamo (conger eel) is a summer specialty. Anan city boasts the highest catch of conger eel in Japan, and the quality of the caught conger eel is also known to be very good. You can feel the firm sweetness of the conger eel after its crispy texture, making it the best fish to enjoy with tempura or katsu.
Recommended Restaurants for Anan-produced Hamo (conger eel)
1 / 6
魚まさ
3.4
3.35
1 / 6
那賀乃坊
3.1
3.07
1 / 6
金太楼
3.1
3.06
1 / 6
そがい
3
3.03
1 / 6
うみぼうず
0
0
Cities where Anan-produced Hamo (conger eel) is delicious