It is made using beef and fish grown in the privileged region of Awaji, as well as fresh vegetables. It is sold at various shops on Awaji Island, and since you can taste various flavors, you can enjoy comparing and eating it many times without getting tired!
It is made using beef and fish grown in the privileged region of Awaji, as well as fresh vegetables. It is sold at various shops on Awaji Island, and since you can taste various flavors, you can enjoy comparing and eating it many times without getting tired!