Dago-jiru and Takana Meshi

Aso's local cuisine. Dago-jiru is a masterpiece that makes you feel the local atmosphere, made by boiling flat dumplings and Aso's vegetables, seasoned with miso or soy sauce. Takana Meshi is a delicious dish with an irresistible balance of saltiness from pickled takana and sweetness from sugar or mirin.