Echizen crab, raised in the rough waves of the Sea of Japan and landed at fishing ports in Fukui Prefecture, is marked with a yellow tag, a symbol of Echizen crab. It's great both as sashimi and boiled! Once you taste the crunchy and satisfying Echizen crab, you won't forget its taste.
Echizen crab, raised in the rough waves of the Sea of Japan and landed at fishing ports in Fukui Prefecture, is marked with a yellow tag, a symbol of Echizen crab. It's great both as sashimi and boiled! Once you taste the crunchy and satisfying Echizen crab, you won't forget its taste.