Yakisoba is a local dish with a nationwide reputation, made by stir-frying thick, straight boiled noodles with a sweet sauce. The seasoning is based on Worcestershire sauce, and a half-cooked fried egg is mixed with the noodles, creating a mild flavor. It is a must-eat gourmet dish in Yokote city!
Yakisoba is a local dish with a nationwide reputation, made by stir-frying thick, straight boiled noodles with a sweet sauce. The seasoning is based on Worcestershire sauce, and a half-cooked fried egg is mixed with the noodles, creating a mild flavor. It is a must-eat gourmet dish in Yokote city!