Called the "Princess of Gamagori", it is a high-end food in Japan that is a native shrimp. Due to its habitat in the deep sea, the catch is small, and only Gamagori in Aichi Prefecture catches Akaza Ebi. It is characterized by being softer than Ise Ebi, and its sticky sweetness makes you feel luxurious.
Called the "Princess of Gamagori", it is a high-end food in Japan that is a native shrimp. Due to its habitat in the deep sea, the catch is small, and only Gamagori in Aichi Prefecture catches Akaza Ebi. It is characterized by being softer than Ise Ebi, and its sticky sweetness makes you feel luxurious.