A local gourmet that eats tofu, vegetables, yamame, and other local ingredients with plenty of miso and grills them around the hearth. The aroma of miso stimulates the appetite. Why not experience a traditional meal around the hearth?
A local gourmet that eats tofu, vegetables, yamame, and other local ingredients with plenty of miso and grills them around the hearth. The aroma of miso stimulates the appetite. Why not experience a traditional meal around the hearth?