Iburigakko

Reference: Gurutabi

"Gakko" is the Akita dialect for pickles. "Iburigakko" is made by pickling smoked daikon radish. The smoky aroma that permeates the pickles and the taste of seasonings such as coarse sugar match perfectly. It's a dish that makes you naturally eat more rice.

"Gakko" is the Akita dialect for pickles. "Iburigakko" is made by pickling smoked daikon radish. The smoky aroma that permeates the pickles and the taste of seasonings such as coarse sugar match perfectly. It's a dish that makes you naturally eat more rice.

Cities where Iburigakko is delicious

秋田県

Akita City

秋田県

Daisen, Yokote, Yuzawa