Ishigaki Beef

Reference: Gurutabi

Ishigaki Beef is a Japanese Black breed cattle raised in the Yaeyama region. Ishigaki Beef raised in a warm region is not too fatty and has a refreshing, sweet taste. Enjoy Ishigaki Beef simply as yakiniku or steak.

Ishigaki Beef is a Japanese Black breed cattle raised in the Yaeyama region. Ishigaki Beef raised in a warm region is not too fatty and has a refreshing, sweet taste. Enjoy Ishigaki Beef simply as yakiniku or steak.

Cities where Ishigaki Beef is delicious

沖縄県

Ishigaki Island