Awaji Island Gyudon

This local gourmet dish was created in Awaji Island in 2008. It became a big hit and brought economic benefits to the island. Awaji Island Gyudon is made with ingredients that are specialties of Awaji Island, such as beef, onions, and rice, and provides a luxurious moment. It is the island's soul food that you want to eat heartily when you are tired.