Hakata Ramen

Reference: Gurutabi

The characteristic of Hakata Ramen is its milky white soup based on pork bones and ultra-thin noodles. The taste and color vary depending on the shop, and it's often eaten as a late-night meal or for a second round of drinking. You can choose the firmness of the noodles when ordering, and extra servings of noodles are also a feature. Please try it out.

The characteristic of Hakata Ramen is its milky white soup based on pork bones and ultra-thin noodles. The taste and color vary depending on the shop, and it's often eaten as a late-night meal or for a second round of drinking. You can choose the firmness of the noodles when ordering, and extra servings of noodles are also a feature. Please try it out.

Cities where Hakata Ramen is delicious

福岡県

Hakata, Tenjin, Dazaifu