Oyama Wagyu Beef

Reference: Gurutabi

Oyama Wagyu Beef, raised in Oyama where livestock and rice cultivation are thriving, is the brand black-haired wagyu beef that is most cultivated and shipped in Tochigi prefecture. It is raised without stress, so it has beautiful marbling like a work of art.

Oyama Wagyu Beef, raised in Oyama where livestock and rice cultivation are thriving, is the brand black-haired wagyu beef that is most cultivated and shipped in Tochigi prefecture. It is raised without stress, so it has beautiful marbling like a work of art.

Cities where Oyama Wagyu Beef is delicious

栃木県

Oyama, Tochigi City